bakery recipe- bachelor buttons

 Bachelor Buttons

Ingredients

Butter              55gms

Sugar dust       55gms

Sugar for

coating            15gms

Egg                 01 no

Flour              140gms

Recipe

1.      Cream fat and sugar dust.

2.      Add some part of egg to it.

3.      Add flour, add remaining egg gradually to form a stiff dough.

4.      Form balls.

5.      Roll them in sugar.

6.      Bake at 195 c for 15- 20 minutes, until golden brown.