Tuesday 17 January 2017

bakery recipe- cookies


COOKIES
Ingredients:-                                 
Refined flour -200 gms
Butter -150 gms
Sugar dust – 50 to 60 gms
Egg -1no
Baking pdr -1/2 tsp
Custard pdr -2 tsp(optional)
Dessicated coconut -25 gms

Method:-
1. Cream butter & sugar dust for 5min.
2. Add whole egg, cream a bit.
3. Add custard pdr for color.
4. Add baking pdr & coconut, mix well.
5. Add flour, make a soft dough.
6. Roll, cut to desired shape, bake at 160-180c for 15min.









                        SALTED COOKIES
Ingredients:-
Butter -500 gms
Sugar dust -170 gms
Egg -1no
Milk pdr -25 gms
Baking pdr -1 tsp
Fresh cumin, Carom &Black onion seeds pdr  -25 gms
Red chilli pdr + Dhania pdr + Jeera pdr -10 gms
Refined Flour -600 gms
Method:-
1. Cream fat & sugar dust for 5 min.
2. Add egg.
3. Add all pdrs except flour.
4. Add flour.
5. Mix nicely.
6. Make dough.
7. Dust, roll dough.
8. Cut, give shape.
9. Bake at 240c for 15 min.

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